We Bridge over Borders and Generations, with the Treasures of Japan.
We support families around the world to embrace ‘Japanese good food culture’ as way of cooking and eating. With consumers and professional businesses as the pillar, we will deliver healthy values to a wider range of people.
By extending our trusting relationship with Japanese producers to the world, we support that the essence of ‘Japanese good food culture’ is promoted. We hope more families will take up healthy eating habits by providing high quality products in basic Japanese food components.
Japonte offers cooking classes and workshops to spread the basics of Japanese food preparation.
In order to convey ‘Japanese good food culture’ we communicate in a variety of ways: through culture, historical background, regional characteristics, health, ingredients and cooking methods. We support people to deepen their food knowledge by using their five senses through cooking classes, workshops and farm tours.
Product development and Sales of authentic Japanese food ingredients
Based on the trusting relationship with producers who grow good products, we support you to integrate an essence of ‘Japanese good food culture’ into your business by developing or introducing new products with authentic Japanese food components.
Partnering in cooking classes to understand the basics of Japanese food
In order to spread ‘Japanese good food culture’ our aim is to present the agricultural and historical background of Japanese food culture through promoting regional characteristics, health and cooking methods. Why not join in supporting people to become true Japanese food fans, and partner to spread healthy living habits all over the world?